Recipe Details: Nutrition
The Nutrition tab is used to view nutritional information assigned to the recipe based on its components, which are associated with nutrition product records. This information can be displayed for the recipe's 'Batch' or 'Portion' size.
- Under the Products menu, select Recipe.
- To edit a recipe record, click on the Recipe Name hyperlink.
- All tabs are visible by default. To show/hide a tab, click on the Menu icon and select the Tabs option.
From the pop-up menu, check to show or uncheck to hide the desired tab(s).
- Click on the Nutrition tab.
- Nutrition Facts are assigned to the individual component products in the Company Products screen. If not all component products have been associated with a nutrition product record, a warning message will appear indicating that this must be done before recipe nutrition data can be calculated, and will specify which components do not have nutrition data defined.
- Recipe Group – Options include 'Appetizer', 'Beverage', Dessert, 'Entrée', 'Hors d'oeuvres', 'Pasta', 'Salad', 'Soup', 'Starch', or 'Vegetable'. If 'Beverage' or 'Entrée' is selected, the recipe will be factored (respectively) into the "Beverages/Guest" or "Entrées/Guest" performance metrics displayed on the Net-Chef Dashboard.
See Nutrition Data Calculations for a detailed example of how these values are calculated.
- You can choose to Display Nutrition per the recipe Batch or Portion unit.
- To download and print the information displayed, click the Printer (Export) icon and select the desired options.
- If necessary, click on any other tab as needed to configure settings on that tab. If not, skip to the next step.
- When finished, click the X (Close) icon to return to the summary screen.